A warming veggie chili for the nearly-spring side of winters that never seem to end.
A charming 15-minute icebox dessert, layering ginger cookies and cream cheese
Last Thanksgiving, I got put in charge of stuffing, and I was like, heck yeah! Stuffing rules! Easy! And I brainstormed about what would make the best stuffing, and I thought squash might be good with sourdough bread. And bacon would make it just perfect. I could throw something like that together! Should be no problem! But I guess the little elves …
Nine clever and inspiring Thanksgiving recipe ‘n craft ideas to try this year
As the time for grilling spills over into the time for ripe, plump apples, we’re taking advantage of the overlap with this yummy grilled snack.
A quick look back at past autumns on Knuckle Salad, to help us all look forward to new and hearth-worthy projects for the upcoming chill
These artichokes are easy to make out of fabric scraps pinned to a ball. Also, congratulations to the winner of the Gangbusters treasury contest!
If you’re ever in urgent need of a quick side dish, consider this simple but elegant autumn salad, thrown together with minimal preparation.
Presto chango! See how we transformed our Halloween display into an homage to the harvest season without buying anything new.
In the southern U.S., as well as most of the lower hemisphere and places like Sudan and Malaysia (I’d imagine), even though it’s the same October as the rest of the world, it isn’t really the same fall. Not yet. And the only thing I have to say to my Instagram feed and all of you with your tights and …
I never used to be much of a chili enthusiast, but this recipe is now the recipe I make when I make chili.
I wanted fringe. I didn’t want to buy new boots. I already liked my boots, with or without fringe. They were red and comfy and I got them at an estate sale for $15. A new pair of boots with fringe would run me a lot more than that, and I wasn’t willing to spend that money when I already …
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