Knuckle Salad Clever Projects for Creative Nerds

Ripe avocados, brushed with lime and salt and grilled until crispy on the top, then stuffed with a mixture of corn, scallions, sour cream, and imitation crab. Read More »

Tin Can Cafe teaches me to love ceviche, and shares this perfect simple recipe Read More »

We over-shopped the other day when we set out to make Bananafish, so today I had a bunch of extra tilapia that needed to be ... Read More »

This is one of the first recipes I really made up out of thin air, and it’s got to be one of my best ever. ... Read More »

Grandma’s shrimp fried rice tastes authentic, but way better than takeout. She showed me how to make it ages ago, but then I didn’t make ... Read More »

I love the Frantic Home Cook. I don’t always love salmon. But this salmon is the best I’ve ever made. I grabbed it here. I’m ... Read More »