Aug 21, 2014
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    Yesterday’s Cheese… The Cookies of Tomorrow

    When I had a pound of leftover ricotta in the fridge after the holidays, I turned to the Internet fo...

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    Banana Muffins: Crumbly, sweet, also kind of good for you

    I think it’s okay when we accidentally let our bananas slip our minds. It means we’re ab...

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    Summer Meets Fall: Apple-Nectarine Parfaits with Maple Yogurt

    Five ingredients. That’s it. Well, seven if you count lemon juice and a spoonful of sugar, but...

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    Have your pie and drink it too: Spiked Pieshakes

    In the southern U.S., as well as most of the lower hemisphere and places like Sudan and Malaysia (I&...

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    The Tootsie Pop Rock Martini

    What would you say if I told you I’d invented a drink that tastes like a Tootsie Pop, confuses...