Currently viewing the category: "Veggies and Sides"
Hummus every meal!

Hummus All Day Long

07/02/2011 by Kristina

Did you know I used to hate hummus? I can’t remember if I’ve mentioned it before. You see, I have, and always have had, a [...]

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Beans + Cornbread

Speckled Butterbeans and Cornbread: They Go Hand in Hand

06/18/2011 by Kristina

Speckled butterbeans aren’t very pretty, but they’re packed with fiber and protein, and they taste good if you cook them with the right stuff. Cornbread [...]

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Flux Capacitor Rice

Flux Capacitor Rice

06/12/2011 by Kristina

If Flux Capacitor Rice were served to you anonymously—”anonymous” here meaning that the name of the dish, and not the identity of the person serving [...]

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Kale Chips

Snacks That Turn You Invincible, Volume 1: Kale Chips

05/04/2011 by Kristina

Check out this healthy snack I just tried from White On Rice Couple! It’s just kale! Last summer I became temporarily obsessed with the idea [...]

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Veggie Sandwich

Veggie Sandwiches

02/02/2011 by Kristina

A simple recipe for a healthy moving-day lunch.

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Beef-DSC_8471_1

Yum—cheap beef!

10/08/2010 by Kristina

Pomegranate-marinated tri tip with garlic gruyere cauliflower. Oh, and the ingredients are on sale at Whole Foods. Ta-da!

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Potato Chips

Golden baked potato chips

09/07/2010 by Kristina

I have kind of a thing about sounds. I find them distracting. I can’t work when the office phone is ringing, or write while someone’s [...]

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If you want something done right, do it yourself

02/28/2010 by Kristina

Who doesn’t like beans? Me. I don’t like many beans. Until relatively recently, I didn’t like any of them at all. I used to be [...]

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