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Menu-Matic: The Menu Planner of Tomorrow
Who wouldn’t love to create high-end culinary experiences at home? Unfortunately, most of us struggle to devise original Michelin-worthy dishes. But according to current trends in restaurants, TV cooking, and the Internet, it’s just a matter of attacking a pile of exotic ingredients with as many elaborate techniques as you can—regardless of the outcome!
With that in mind, we’ve generated for you a special computer-optimized (i.e. random) recipe worth blogging about:
Cannabis-dunked Pull-Apart Empanadas with Poached Poisson Coulis
A delicious dish like this could take the Internet by storm! Better Google it to make sure it hasn't been done before. (Or if you feel like something a little more predictable, try these great tested recipes.)
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