Below you'll find a list of all posts that have been categorized as “Recipes”
Last Thanksgiving, I got put in charge of stuffing, and I was like, heck yeah! Stuffing rules! Easy! And I brainstormed about what would make the best stuffing, and I thought squash might be good with sourdough bread. And bacon would make it just perfect. I could throw something like that together! Should be no problem! But I guess the little elves …
Nine clever and inspiring Thanksgiving recipe ‘n craft ideas to try this year
As the time for grilling spills over into the time for ripe, plump apples, we’re taking advantage of the overlap with this yummy grilled snack.
A quick look back at past autumns on Knuckle Salad, to help us all look forward to new and hearth-worthy projects for the upcoming chill
First there were Biscoff cookies. Well, no, first there were airplaines, then airlines, then Delta, then Biscoff cookies. For a long time, that was all. Then there was Biscoff spread, which was like Biscoff cookies, but blended into a smooth (also-available-in-crunchy) paste that you could enjoy with other things. Like an apple, or a carrot, or a spoon. The cookies were …
This recipe may be as old as time itself, but damned if it doesn’t taste just like a Reese’s cup.
Why is monkey bread always sweet? Here’s an ingenious recipe for savory, garlicky cheese-stuffed monkey bread.
Made in a single pan, outside, without the mess of boiling and draining water, and perfect for a laid-back afternoon on the patio with friends.
Our neighbors must lead busy lives, because every time I stand at our kitchen window and stare at their house—which is, yes, fairly common, but no, there’s no good reason, their house just takes up most of the view—I see someone come or go. I find it exciting, like I’ve just seen a falling star, even though I just told you …
Scene Missing’s Jason Mallory teaches us how to make delicious eggs in baskets. Featuring Natalie Portman, Daddy Warbucks, and the Wu-Tang Clan.
Guest blogger Monica Caretto shares a wonderfully simple recipe for these lemon-blueberry yogurt pops.
These tiny cheesecakes are even tinier than you think, and even easier than they sound.