Scones again, naturally
A couple of weeks ago, while I was singing and dancing about lemon curd, I may have glibly referenced the
Read MoreProjects and Recipes for Creative Nerds
Side dishes that go with most anything.
A couple of weeks ago, while I was singing and dancing about lemon curd, I may have glibly referenced the
Read MoreSilky-smooth, tart, and reminiscent of lemon candy, lemon curd is a sort of dessert condiment. (A dessert condiment that I totally eat for breakfast all the time.)
Read MoreYou know what sucks about having a bread machine? Nothing! The only thing that could improve bread machine ownership is
Read MoreFive ingredients. That’s it. Well, seven if you count lemon juice and a spoonful of sugar, but stop being so
Read MoreSometime last week, a recipe for English muffin bread was circulating among people I know. It sounded yummy and easy
Read MoreNote: This post is part of Knuckle Salad’s Hummus All Day Long initiative. Yes! Hummus for breakfast! As promised in
Read MoreMy recipe for amazing instant grits.
Read MoreWe’re moving! We’ll talk about the baked eggs in a minute. Hold your horses. I have news. We’ve just signed
Read MoreA small batch of pumpkin muffins, to use up leftover ingredients
Read MoreI have eggs! I have sausage! I already eat them together! How could something so simple be kept secret for so long?
Read More< Chocolate and heat are great together. That is, if you're brave enough to handle a little something spicy with
Read MoreAll things being equal, hot cereal is not great. You know who knew that? My grandma. It didn’t matter how
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